Sensei Miki's Sake Masterclass

Discover the art of sake and Japanese cuisine.

Sake Sommelier Rey Takahashi explores the nuances of world-class sake, with a tasting journey curated just for you. Then, sit back and watch Miki weave his culinary magic, with a cooking demonstration of special dishes that match the sakes you have just sampled. Indulge in Miki’s delectable dishes, alongside various sakes, paired for the occasion. This intimate lunchtime event is limited to only 30 people.

What's included

Your ticket includes a one hour sake knowledge session from sake sommelier, followed by a cooking class about matching sake and food, followed by a meal paired with sake.


Who can attend

This event is suitable for guests over the age of 18.


Transport options

This event is located in Margaret River. If you would like to arrange transfers to this event, we suggest contacting our friends at the Margaret River Busselton Tourism Association, who can assist with arranging group transfers. Please email


Date and Time

Saturday 21 July
11:30 - 14:30


Miki's Open Kitchen
131 Bussell Hwy, Margaret River WA 6285


$120 plus fees

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