Four Elements Feast at Arimia
The bush block party of the year.
Indulge in a fiery charcoal-cooked feast of charcuterie and Farmhouse meats curated by Arimia, Food by the Chef and the Farmhouse Margaret River. A showcase of the region’s best organic produce, cooked by two of our favourite chefs – Evan Hayter and George Cooper.
Come along and join a ‘no plates required’ winter feast featuring farm fresh produce cooked over open flames, live music and of course sensational wines and beer.
If you are interested in transport to this event, contact our friends at the Margaret River Busselton Tourism Association who will help you book onto the relevant transport option.
Date and Time
Saturday, 22 July
6:30pm – 10:00pm
242 Quininup Rd Wilabrup, WA 6280
$135 plus fees