Your ticket includes a 3-4 hour experience with head chef Mike McAllister, including a 5 course sensory food experience, cheese & wine flight, beers, wines & palate cleansers.
This event is located at a licensed venue. You will need to be 18+ to attend. Please bring your ID.
This event is located in Wilyabrup, approximately 20 minutes from Margaret River town site and 25 minutes from Dunsborough. Please contact the Margaret River Busselton Tourism Organisation on [email protected] if you wish to arrange group transport to this event.