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Fondue by the Fire

Lactose and wine tolerant.

Snuggle up for our fourth year of winter done right, with delectable wines and cheese fondue that’ll melt your heart. Bunker down by a roaring fire, on the couch or by a wine barrel and indulge in two of the best gifts to days Down South – cheese by our heroes, Cambray Sheep Cheese and wine by the legends at Howard Park. Purchase fondue for two or four, grab a glass or bottle wine and enjoy!

If you've been to Fondue by the Fire before, you might notice a few little differences. Due to COVID-19 restrictions, capacity is limited this year, and it will be based on a first come, first served basis. You will be able to enjoy your experience for up to 1.5 hours. We appreciate your understanding of us implementing these changes for your safety.

What's included
Who can attend
Transport options
This is a free-entry event. You will have the opportunity to purchase beverages and food at the venue.
The event is located at a licensed venue. Minors will need to be accompanied by an adult. If you wish to purchase alcohol, please bring your ID.

This event is located in Wilyabrup, approximately 20 minutes from Margaret River town site and 25 minutes from Dunsborough. Please contact the Margaret River Busselton Tourism Organisation on [email protected] if you wish to arrange group transport to this event.

Date and Time

Saturday 25th and Sunday, 26th July

12:00pm-4:00pm

Location

Howard Park Winery

543 Miamup Rd, Cowaramup WA 6284

Cost

Free entry

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    Saturday 25th and Sunday, 26th July
    Fondue by the Fire

    Lactose and wine tolerant.

    Location: Howard Park Winery

    Free entry
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    Saturday, 25th
    Ransack the Cellar

    All hail the King of Grapes.

    Location: Cape Grace

    $45 plus fees
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    Sunday, 26th July
    Lunch at the Quini Hotel

    A Subi Reunion Lunch

    Location: Arimia Winery

    $90 plus fees (food only) or $145 plus fees (plus matched wines)
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    Friday, 24th July
    Many Lands

    A world feast.

    Location: Voyager Estate Restaurant

    $165 plus fees
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    Sunday, 26th July
    Rise and Dine

    Brunch but better

    Location: Xanadu Winery

    $75 (food only) or $95 (with matching wines)
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    Sunday, 26th July
    Cheese Toastie Battle

    All hail the champions of cheese.

    Location: The Common

    $25 plus fees
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    Saturday, 25th July
    Sensei Miki's Ramen Masterclass

    Slurping encouraged.

    Location: Miki's Open Kitchen

    $60 plus fees
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    Friday, 24th July
    The Real Farm, Fire, Food

    Paddock to plate with heart.

    Location: The Tiller Dining Room

    $185 plus fees
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    Friday, 24th July
    Atypica - An Alternate Varietals Wine Tasting

    An Alternate Varietals Wine Tasting

    Location: Happs wines

    $80 plus fees
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    Saturday, 25th July
    Mulled Wine and Spice Masterclass

    Spice up your life.

    Location: Yardbyrd Cafe

    $80 plus fees
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    Saturday 25th and Sunday 26th July
    Mystery Beer Launch

    For sweet tooths and beer enthusiasts alike.

    Location: Rocky Ridge Cellar Door

    Free entry
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    Saturday, 25th July
    Heart and Soul at Vasse Felix

    A fireside dinner, hosted by Estate Sommelier Evan Gill

    Location: Vasse Felix Restaurant

    $120 plus fees
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    Friday 24th, Saturday 25th and Sunday, 26th July
    Beer School

    1 + 1 = Beer

    Location: Eagle Bay Brewing Co

    $50 plus fees
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    Saturday, 25th July and Sunday 26th July
    Gin and Snacks

    Need we say more?

    Location: Wise Wines

    $30 plus fees for 3-gin flight + snacks or $50 plus fees for a 5-gin flight + snacks.
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